SNACK MENU
available between 2-4pm, Wednesday-Saturday
Mini French Onion Grilled Cheese 9
Sourdough boule, caramelized onions, Brie, Gruyere
Mini Knife & Fork Burger* 11
Camembert, bordelaise, arugula, aioli
Mini Sandwich au Poulet Frit 10
Pan-seared or breaded and fried chicken, brioche bun, sliced avocado, shaved brussels slaw, aioli
STARTERS
Duck Fat Pommes Frites 7/9
Served with Dijonnaise. Add truffled Parmesan +5
Shrimp Cocktail 16
Jumbo shrimp, cocktail sauce, lemon
Chef’s Selecton Cheese Board 16
Toasted country bread, chef’s accompaniments
Gruyère Gougeres 9
Grated parmesan, black garlic dust, herbs
Onion Soup Gratinée 10
Classic preparation
Consommé Brunoise 7
Carrots, haricot verts, poached chicken
SALADS
Simple Greens Salad 10
Mixed greens, herbs, dijon vinaigrette
Butter Lettuce Salad 10
Watermelon radish, lemon herb bread crumb, parmesan, citrus vinaigrette
Market Salad 12
Seasonal vegetables, mixed greens, bacon, goat cheese, soft boiled egg, red wine vinaigrette
ENTRÉES
Chicken Paillard 25
Pommes purée, arugula, shaved Parmesan lemon pan sauce
Fish du Nuit $MKT
Peas, asparagus, radish, confit potato, ramp velouté
Steak Frites 31
7 oz Sirloin Cap, duck fat pomme frites, Maître d’Hôtel butter
Crab Cakes 30
Celeriac remoulade, greens
Stuffed Quail 24
Stuffed with brioche, Brie, arugula, sun dried tomato, pea purée, roasted mushroom & radish, verjus demi
Knife & Fork Burger* 18
Camembert, bordelaise, arugula, aioli
Beet Burger & Frites 16
Roasted beet and chickpea patty, Gruyere, caramelized onions, arugula, aioli
Mussels Meuniere 17
Roasted garlic, shallot, white wine, butter, herbs
Lobster & Frites 36
Broiled 8oz lobster tail, pommes frites, tarragon drawn butter
Warm Quinoa Salad 11
Quinoa, seasonal vegetables, pumpkin seed vinaigrette
FOR THE TABLE
Spring Vegetables 9
Mac n Cheese au Gratin 12
Pommes Purée 9
DESSERTS
add a scoop of vanilla gelato to any crêpe +3
Nutella Crêpe 8
Harrison’s Crêpe 12
Berries, chocolate, crème anglaise
Fresh Berry Crêpe 12
Fresh berries, vanilla sugar, crème anglaise
Caramelized Banana Crêpe 10
Whipped honey ricotta and hazelnut streusel
Pots de Creme 8
Butterscotch, maldon, whipped cream
The Brownie Sundae 9
Vanilla gelato, chocolate ganache, cocoa nib tuile, whipped cream