DINNER MENU

SNACK MENU
available between 2-4pm, Wednesday-Saturday

Mini French Onion Grilled Cheese  9
Sourdough boule, caramelized onions, Brie, Gruyere

Mini Knife & Fork Burger* 11
Camembert, bordelaise, arugula, aioli

Mini Sandwich au Poulet Frit 10
Pan-seared or breaded and fried chicken, brioche bun, sliced avocado, shaved brussels slaw, aioli

STARTERS

Duck Fat Pommes Frites 7/9
Served with Dijonnaise. Add truffled Parmesan +5

Shrimp Cocktail 16
Jumbo shrimp, cocktail sauce, lemon

Chef’s Selecton Cheese Board 16
Toasted country bread, chef’s accompaniments

Gruyère Gougeres 9
Grated parmesan, black garlic dust, herbs

Onion Soup Gratinée 10
Classic preparation

Consommé Brunoise 7
Carrots, haricot verts, poached chicken

SALADS

Simple Greens Salad 10
Mixed greens, herbs, dijon vinaigrette

Butter Lettuce Salad 10
Watermelon radish, lemon herb bread crumb, parmesan, citrus vinaigrette

Market Salad 12
Seasonal vegetables, mixed greens, bacon, goat cheese, soft boiled egg, red wine vinaigrette

ENTRÉES

Chicken Paillard 25
Pommes purée, arugula, shaved Parmesan lemon pan sauce

Fish du Nuit $MKT 
Peas, asparagus, radish, confit potato, ramp velouté

Steak Frites 31
7 oz Sirloin Cap, duck fat pomme frites, Maître d’Hôtel butter

Crab Cakes 30
Celeriac remoulade, greens

Stuffed Quail 24
Stuffed with brioche, Brie, arugula, sun dried tomato, pea purée, roasted mushroom & radish, verjus demi

Knife & Fork Burger* 18
Camembert, bordelaise, arugula, aioli

Beet Burger & Frites 16
Roasted beet and chickpea patty, Gruyere, caramelized onions, arugula, aioli

Mussels Meuniere 17
Roasted garlic, shallot, white wine, butter, herbs

Lobster & Frites 36
Broiled 8oz lobster tail, pommes frites, tarragon drawn butter

Warm Quinoa Salad 11
Quinoa, seasonal vegetables, pumpkin seed vinaigrette

FOR THE TABLE

Spring Vegetables 9

Mac n Cheese au Gratin 12

Pommes Purée 9

DESSERTS

add a scoop of vanilla gelato to any crêpe +3

Nutella Crêpe 8

Harrison’s Crêpe 12
Berries, chocolate, crème anglaise

Fresh Berry Crêpe 12
Fresh berries, vanilla sugar, crème anglaise

Caramelized Banana Crêpe 10
Whipped honey ricotta and hazelnut streusel

Pots de Creme 8
Butterscotch, maldon, whipped cream

The Brownie Sundae 9
Vanilla gelato, chocolate ganache, cocoa nib tuile, whipped cream