Dinner reservations: 317-259-0765 or petitechoubistro.com
For private party rentals email events@cafepatachou.com

BREAKFAST

Steel Cut Oats
Milk, brown sugar 6.25
With berries/banana 7.95

Granola
Cherries, raisins, almonds, toasted oats, choice of milk
Bowl 6.25
With berries or banana, yogurt 8.95

Broken Yolk Sandwich
Two sunny side up eggs, cheddar, and choice of bacon, ham or mushrooms, served with greens 12.95

Add Crab Cake 8.95

Cacio e Pepe Soft Scrambled Eggs
Served on toasted multigrain with lightly dressed arugula 12.95

Ora King® Smoked Salmon
Red onion, capers, fromage blanc, toasted sourdough 14.95

French Toast
Brioche, cinnamon sugar, maple butter, Indiana maple syrup 10.95

Add Chicken Sausage 3.50

Pear & Mascarpone Toast
Maple-Bourbon poached pears, cinnamon-honey mascarpone, pistachios, multigrain toast 10.95

Hangover Crêpe
Soft scrambled eggs, bacon, cheddar, chives, served with greens 12.95

Avocado Toast
Toasted sourdough, avocado, sea salt, black pepper, EVOO 9.95
Add an egg* 2.00

Roasted Vegetable Hash
Seasonal Vegetables, sunny side up egg 10.95
Add jowl bacon 2.50

OMELETTES

Omelettes served with lightly dressed greens and your choice of toast. Udi’s Whole Grain Gluten Free toast add 1.50. Egg white omelettes add 1.95. Side of frites or cup of fruit for 2.95.

Hippie with a Beamer
Spinach, squash, mushroom, Feta 11.95

Everyone’s Favorite
Confit potatoes, bacon, crème fraîche, white cheddar 11.95

Egg de Triomphe
Seasonal/local mushrooms, fresh herbs, chevre 11.95

Lucky Pierre
Gorgonzola, spinach, bacon 11.95

Create Your Own
Three eggs, three ingredients, toast, seasonal greens 11.95
Bacon, Ham, Crumbled Merguez Sausage, Gruyere, Feta, Goat Cheese, White Cheddar, Crème Fraîche, Kale, Mushrooms, Avocado, Spinach, Fall Squash, Arugula, Fresh Chives, Horseradish 1.60/ea

LUNCH SPECIALITIES

Onion Soup Gratinée 8.95

Crab & Corn Chowder
Chili oil, chive 9.95 / 12.95

Mussels Meunière
Roasted garlic, shallots, white wine, butter, herbs 15.95
With frites 17.95

Duck Fat Pommes Frites
Dijonnaise, Heinz upon request 5.95 / 7.95 Add truffled Parmesan 5.00

Steak Frites
9oz Sirloin, frites, maître d’hôtel 27.95

Chicken Paillard
Arugula, parmesan, lemon pan sauce, pommes puree 23.95

Vegetable Crepe
Roasted fall squash, sautéed kale, chevre, herbs 14.95

Chicken Crepe
Smoked chicken, roasted cauliflower, spinach, parmesan 14.95

BETWEEN BREAD

Croque Madame*
Ham, sunny side up egg, Gruyere, sourdough, sauce Mornay 14.95
Croque Madame Royale 21.95

Croque Monsieur
Ham, Gruyere, sourdough, sauce Mornay 12.95
Croque Monsieur Royale 19.95

Knife & Fork Burger and Frites
Fischer Farms beef, Camembert, bordelaise sauce, aioli, arugula 17.95
Add an egg* 2.00

Beet Burger and Frites
Roasted beet and chickpea patty, Gruyere, caramelized onions, arugula, aioli 14.95

Chicken Salad Tartine
Sourdough boule, aioli, served with greens 11.95

Le Club

Brioche toast, aioli, avocado, bacon, arugula
Chicken 12.95
Ora-King Smoked Salmon 15.95

Duck Pastrami Tartine
Multigrain, aioli, arugula, pickled peppers, shaved parmesan, served with greens 14.95

SALADS

Salad Lyonnaise
Frisee, jowl bacon, poached Egg, and house vinaigrette  10.95

Salad Poire
Spinach, Bartlett Pears, Jowl Bacon, Gorgonzola, Pistachios, and maple balsamic vinaigrette 12.95

Warm Quinoa
Seasonal vegetables, warm puffed quinoa, and roasted pumpkin seed vinaigrette 9.95

Farro & Spinach
Blueberries, squash, red onions, feta, and red wine vinaigrette 12.95

Chopped Market
Chopped greens, market vegetables, goat cheese, soft boiled egg, bacon, and red wine vinaigrette 8.95 // 12.95

Add Gunthorp Farms all natural chicken 7.95

Add Honey Creek Sirloin steak 8.95

Add Shrimp 9.95

CHEESE PLATE

Three // five cheeses, toasted country bread, chef’s selections local accompaniments 14.95 / 18.95

SWEET CRÊPES

Served warm with fresh ingredients.

Harrison’s
Fresh berries, warm chocolate ganache, crème anglaise   7.95

Chocolate Ganache
Almonds, powdered sugar   7.95

Brown Sugar and Banana
Bananas, warmed caramel sauce, slivered almonds    7.95

Fresh Berry
Fresh berries, vanilla sugar, crème anglaise   7.95

French Crêpes Fines Sucrée
Cinnamon Sugar, Plain Sugar, Vanilla Sugar. Whipped cream, powdered sugar   5.95

Nutella®  6.95

DESSERTS

Pavlova
Meringue, lemon curd, berries, whipped cream  8.95

Chocolate Pots de Creme   8.95

Hot Fudge Sundae Petite Chou
Two scoops of gelato, warm dark chocolate ganache, housemade brittle, whipping cream  9.25

Profiteroles
Pâte à choux, vanilla gelato, dark chocolate ganache   8.95

Housemade Gelato
Vanilla Bean, Chocolate and Rotating House Selection
Single scoop 4.50
Double scoop 6.50

BEVERAGES

Hubbard & Cravens Coffee
Refillable while you are here. 2.95

Espresso / Double Espresso 2.75 / 3.50

Caffè Macchiato 3.75

Cappuccino/Latte 4.25

Americano 3.75

Hot French Chocolate
Frothed milk, dark chocolate, whipped cream. 4.35

Palais de Thé® Hot Tea
Hand picked, premium teas 3.25

Iced Teas
Freshly brewed daily, flavored or black 2.50

Vero Sparkling Water 3.50 l / 1.25 glass

Soft Drinks
Single can serving of Coke®, Diet Coke® and Sprite® 1.95

Fresh Lemonade 2.50

Orchid Island Orange Juice 2.75 / 3.75

V8 Juice, Martinelli Apple Juice 1.95

Smoothies
Daily fresh fruit combinations 5.50

Our Vero water system is the world’s greenest bottled water ~ still and sparkling available

*Consuming raw or undercooked meats, poultry, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions

Download the full menu to see our selection of beverages, champagne cocktails, local craft beer, handmade cocktails, wine and champagne.